AN UNBIASED VIEW OF TEOW CHEE CHOW

Hello Nagi. Yet another great recipe. Truly appreciated the “straightforward” Variation – much easier than looking to cook in a very crowded wok. Have made it two times with terrific outcomes. I are not able to obtain the smoky flavour the best possible CKTs have, but as you say, that needs a Particular styles of wok and really significant ta